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CREATE A BUSINESS ONLINE IN 2 MONTHS DURING COVID19
20:04
CREATE A BUSINESS IN THE FOOD TOUR INDUSTRY AS AN INTROVERT | WAY OF LIVING PODCAST #24
35:52
Way Of Living

CREATE A BUSINESS IN THE FOOD TOUR INDUSTRY AS AN INTROVERT | WAY OF LIVING PODCAST #24

Growing up on a blueberry farm Jessica Hammer was no stranger to what it takes to own a small business. After graduating, she travelled to Paris where she fell in love with wine and cheese…how typical right?  She went back home and started in a job that involved her two new interests but without really knowing what was next for her.  Jessica followed her husband who had an opportunity to work as a dance teacher in Toulouse and it is where she finally found herself and started Taste of Toulouse, a food market guiding experience for English-speaking tourists.  In this episode Jessica talks about her introvert personality and how it works for her as a guide, she shares with us how she saw a gap in the market and created an opportunity to then grab it before it was too late and how, as a foreigner who barely new French, she became a business owner. Content:  1.40 : What is Taste Of Toulouse exactly? 2.18 : Growing up on the family blueberry farm. 2.50 : Moving to the big city working in marketing. 4.06: First travel to France 6.47 : From Chicago to Toulouse. The big move. 8.40 : Figuring out what’s next. 9.48 : Start Taste Of Toulouse. 10.45: Paperworks when you don’t know the local language. 17.37 : Networking 20.07: Talking to strangers on daily basis as an introvert. It works. 23.00: Difficulties 27.57: The impact of Covid 19 33.00: Jessica’s definition of success  FOLLOW JESSICA: Instagram: https://www.instagram.com/tasteoftoulouse/ Web: https://www.tasteoftoulouse.com FOLLOW ME: Instagram: https://www.instagram.com/way_of_living_podcast/ Twitter: @WayOfLivingPod1 Music: Fredji - Happy Life
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